It’s Christmas paving way for a brand new year!! Gear up to be mesmerised with the sound of carols in the air and the sparkles of the festive hues. Chefs at The Imperial promise to make the season memorable for you at as the year end festivities begin. The lobby at The Imperial will welcome you with a spectacular and a huge Christmas ball filled with goodies. With gift boxes, bells, trinkets and many more enchanting pieces, the ball will be hung from the ceiling wrapped in sparkling lights, leaving one awestruck. The inventive installation art and the unique flower decor across the hotel are designed to create unique thematic experiences for one and all. Also Read – Add new books to your shelfSpearheaded by Executive Sous Chef Prem Kumar Pogakula, the Christmas treat brings out the epicurean in you while offering a satiating experience. Plethora of packages with extensive menus has been put together by the master chefs for the visitors to experience the festive occasion in style. Christmas eve celebration at 1911 restaurant begins from December 24 to entice your taste buds with an exquisite Christmas eve dinner buffet from 6:30PM – 11:45PM . The exotic spread features Roast turkey, Brussel sprouts, Pork loin in a blanket, Bread stuffing, Giblet gravy, Cranberry sauce on the Western Roast station and a selection of international cuisine like Shepherd’s pie, Grilled chicken, celeriac, blue cheese crumble with hot and exquisite Asian spread namely Kung krapao – prawns tossed with Thai sweet basil, silken tofu, bell peppers, Chinese cabbage, hot garlic sauce along with seafood, Indian, Tandoori favorites and Italian specials, salads, desserts and cold cuts. The extensive feast will male you ask for more. Also Read – Over 2 hours screen time daily will make your kids impulsive1911 Restaurant will feature a lavish Christmas Brunch on December 25 with global cuisines like Basil pesto marinated chicken, couscous stuffed tomatoes, grilled artichokes, Ricotta and spinach spanakopita, spiced tomato chutney, smoked salmon and many more tempting offerings along with desserts like Spiced apple mousse, Traditional plum cake and Plum pudding with brandy anglaise put together with classic wines, present indulgent eateries to celebrate the occasion. The festive brunch would be open from 12 PM – 3:30PM where the little ones can also enjoy their favorite Mini Danish or Hakka noodles in the kids buffet. 1911 also offers a sumptuous New Year Eve dinner buffet with a selection of fine delicacies on December 31, the last night of the year 2016.